Hello!
Assalamualaikum,
Hi everyone, this is my first post ever in this blog!! I am so excited! First of all, I am Muna Athirah, just call me Muna. I am an interior designer by profession and a part time baker. I live in Kuala Lumpur, Malaysia.
A little introduction on my background and how I started my small baking business- well it was 5 years ago in 2014. At that time I was waiting for a call for a job interview so I decided to start baking. At first I was just baking for my family and friends, but when I post all my bakes to social media platforms, more of my friends started to order and friends of my friends started to order too!
That's how my small baking business started to grow. From time to time, I try and error (still do!) recipes from various bakers and adjusted it to my own liking. Having a mother who loves to bake helps me a lot on learning the basic and simple baking tips.
The reason I created this blog is to share this bits of my knowledge in baking, share the recipes that I am using, the ones I adjusted to my own liking, the mistakes in baking that I made, where to find baking tools, basic in baking and other baking related stuff.
Please take note that I am a designer by day and I can only update my blog whenever I have free time. (or at least, I will try to find time!) You are free to use all the recipes here and baking tips or even my baking picture if you want to. Do leave me questions if you are not clear of anything. I am happy to help! :)
You are welcome to contact me via my email address: schonebacker27@gmail.com
Disclaimer: I am not a professional baker, I dont have any diploma or degree neither in culinary art nor in pastries etc. I only bake out of passion and I am a self taught baker. Anything I share here is whatever I have learnt from YouTube and other baker's websites, facebook or instagram.
Hi everyone, this is my first post ever in this blog!! I am so excited! First of all, I am Muna Athirah, just call me Muna. I am an interior designer by profession and a part time baker. I live in Kuala Lumpur, Malaysia.
A little introduction on my background and how I started my small baking business- well it was 5 years ago in 2014. At that time I was waiting for a call for a job interview so I decided to start baking. At first I was just baking for my family and friends, but when I post all my bakes to social media platforms, more of my friends started to order and friends of my friends started to order too!
That's how my small baking business started to grow. From time to time, I try and error (still do!) recipes from various bakers and adjusted it to my own liking. Having a mother who loves to bake helps me a lot on learning the basic and simple baking tips.
The reason I created this blog is to share this bits of my knowledge in baking, share the recipes that I am using, the ones I adjusted to my own liking, the mistakes in baking that I made, where to find baking tools, basic in baking and other baking related stuff.
Please take note that I am a designer by day and I can only update my blog whenever I have free time. (or at least, I will try to find time!) You are free to use all the recipes here and baking tips or even my baking picture if you want to. Do leave me questions if you are not clear of anything. I am happy to help! :)
You are welcome to contact me via my email address: schonebacker27@gmail.com
Disclaimer: I am not a professional baker, I dont have any diploma or degree neither in culinary art nor in pastries etc. I only bake out of passion and I am a self taught baker. Anything I share here is whatever I have learnt from YouTube and other baker's websites, facebook or instagram.
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