Schöne Bäcker

Hello friends! I am sharing a moist buttercake recipe today. Last weekend I bake two cakes and one of them was moist buttercake layer cake. It was for a birthday party. The cake was soft and moist, paired with cream cheese frosting in the layer. It was a yummy cake! To make it, it is quite simple. Only few products used, but if you want a very buttery butter cake, I would recommend you to use pure butter. There are many brands for pure butter and among the most expensive ones in Malaysia are The President & Golden Churn Butter. In the recipe, I used Unsalted pure butter from Lurpak. I paired my buttercake with cream cheese frosting, and the outer layer of the cream was American Buttercream & chocolate ganache drip on top. I am sharing only the buttercake and cream cheese frosting recipe in this entry. I will share how to make the other creams in a different post. By the way, my 2 year old daughter loves the cake even on its own, so yeah, I give this recipe a full stars!...

Hi Everyone! Hands up if you love brownies!! Couple of weeks ago I made brownies and I forgot to share the recipe in my blog! To be honest, I did not forget, but I was SO caught up in work that I delay in writing the recipe.... At that time, the company that I am working for exhibited in Archidex 2019 at KLCC Convention Center and I HAD to be there. It was super fun meeting new faces, few old friends but it was exhausting at the same time. I haven't stand that long for quite some time already. Haha. Age factor perhaps, my hip and leg were both killing me. It was crazy painful I'm telling youuu. These days I just realised that I can't eat food that is sweet. I feel like it is TOO sweet for me when for some people it's just normal sweetness. I can't really walk aimlessly around mall like I used to do when I was in Uni time. (*coughs* in other word, in my twenties ) I can't even think why I used to walk aimlessly those days. How on earth did I have so...